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Brunch is served!
We are excited to announce our Brunch menu available on Saturdays from 10am.
Here’s our favourite: Koji ‘Honey Toast’ by @chefdanielwatkins. Thick, golden slices brushed with house-fermented agave koji, silky crema, and a dreamy house-made berry compote on the side. It’s pure comfort on a plate.
Your weekends just got better…Book Now!
#Brunch #Koji #RegenerativeFarming #seasonality
176 4 a day ago
Thanks to an unforgettable night with our friends of Holy Carrot, embracing their ultimate selves at the wine pairing soirée with @sagerandwine. A cosy celebration of love for the finest seasonal produce and unique natural wines.
We can’t wait to share with you our next event.
#Seasonality #NaturalWines #RegenerativeFarming
69 0 3 days ago
Cosy up with our Foraged WILD ROOM Mushrooms Cassoulet by @panosdalky - a heartwarming dish of wild mushrooms, smoky tofu, and chestnuts.
Perfect for those craving comfort and warmth.
Don’t wait—book your table now.
#Mushrooms #Seasonality #RegenerativeFarming #SmokedTofu
160 9 6 days ago
Our favourite winter indulgence: Celeriac Schnitzel by @chefdanielwatkins.
Crispy celeriac schnitzel paired with rich and warm katsu curry and crunchy pickles on top. This dish is a definition of wholesome.
Try now at Holy Carrot.
#Seasonality #RegenerativeFarming #CeleriacSchnitzel #KatsuCurry
585 13 8 days ago
As the weather gets cold, here’s our signature comfort dishes that will keep you warm this winter.
Get cosy ay Holy Carrot.
#Seasonality #RegenerativeFarming
334 3 11 days ago
We keep creating twists to our signature Hen of the Woods dish to bring you something extraordinary! This version by our Head Chef @maria___criscuolo highlights the rich umami favour of Hen of the Woods mushrooms with roasted koji mole and served with a delicate almond taco.
And as always, our commitment to sustainability shines through — this dish is crafted using by-products of other ingredients, ensuring nothing goes to waste.
Try now at Holy Carrot.
#HenoftheWoods #RegenerativeFarming #AlmondTaco
491 17 13 days ago
Our Potato & Bulgur Wheat Hash Brown with Kimchi Butter—an inspired fusion of textures and flavors by @chefdanielwatkins. The delicate crispness of potato and bulgur wheat meets the smoothness of kimchi butter. As the cold settles in, let this dish be comforting addition to your winter ritual.
Reserve your table.
#HashBrown #Seasonality #RegenerativeFarming
447 8 15 days ago
One of our signature dishes, our Shakshouka by @chefdanielwatkins is an innovative masterpiece that’s as delicious as it is colourful. Bright, grilled peppers, rich tomato sauce, and silky koji-cured tofu come together on a plate to elevate your lunch experience.
Indulge now at Holy Carrot.
#Shakshouka #KojiCuredTofu #Seasonality #RegenerativeFarming
266 2 18 days ago
Your new favourite dish— Oyster Mushroom Burger by @chefdanielwatkins. Crispy, golden oyster mushrooms are perfectly paired with our creamy, tangy kimchi mayo, made fresh in-house. On the side, crunchy Polish pickles, fermented right here to bring you bold, authentic flavours.
Book your lunch table now at Holy Carrot.
#OysterMushroom #Seasonality #RegenerativeFarming #KimchiMayo
877 15 20 days ago
Golden, crispy, and oh-so-glazed—our Crispy Mushroom Wings by @chefdanielwatkins served with house-made Buffalo sauce are the ultimate comfort food. Crunchy on the outside and deliciously soft on the inside.
Book your table now at Holy Carrot.
#MushroomWings #Seasonality #RegenerativeFarming
688 16 23 days ago
Start your meal with something truly special. Our Smoked Beetroot by @chefdanielwatkins, paired with a delicate blueberry agrodolce and toasted pine nuts, is one of our signature starters—perfect for sharing. Sweet-and-sour agrodolce sauce brings a beautifully balanced flavour that complements the smoky richness of the beetroot.
Treat yourself at Holy Carrot.
#Seasonality #Beetroot #RegenerativeFarming
666 7 24 days ago
Indulge in the warmth of the season with our Sticky Toffee Pudding – paired perfectly with luscious Carob Caramel and a dollop of velvety Cream by @chefdanielwatkins. It’s everything you crave for a cosy winter day: soft, rich, and full of Christmas cheer.
The best part? Every bite is guilt-free, as all our desserts are refined sugar-free.
Gather your loved ones and book your table now.
#StickyToffeePudding #RefinedSugarFree