BIG BIG news to share. We are SO excited to announce that our founder, Sugen Gopal, has been working on a cookbook for the past year. Taking you on a journey through Malaysia, from sambal's to noodle-packed heroes, this is a true celebration of the most iconic Malaysian dishes, street food culture, mum’s cooking, and the dishes that have shaped our journey. Inside, you’ll find Sugen’s secrets behind your Roti King favourites and some added extras. The cookbook will be launching in April 2025 and is available to pre-order NOW at the link in bio. Go go go 💥